Oriental magic and a hint of spice in your cup
Pure India Plantation Mysore
Grown in the Karnataka region of Southern India, originally known as “Mysore”, this Oriental Arabica is the product of a long-standing tradition.
The exotic beans of this coffee variety are grown in the shade of kapok and citrus trees. Mysore is like an Oriental essence, reminiscent of incense, pepper and nutmeg.
Genus and species: Coffea Arabica
Origin: India
Processing: washed
Classification: Plantation Mysore
Roast: “friar brown”
Nuances of flavor: The aroma of Mysore that of an Oriental essence where hints of incense, pepper and nutmeg alternate and where, at times, a slight minty sensation can even be perceived. A delicate flavor of spiced chocolate, pleasantly sweet and moderately acid.
Available in 1000 g bags with stay-fresh valve.
 India Plantation Mysore
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Single Origins 
